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mardi 9 juillet 2013

Fish Nutrition Facts

By Sienna Nalin


Fish is a food that you should really think about adding to your diet because of all the great benefits that it does have. Yes, I understand that many people are not fans of fish because of the mercury in it, but the mercury content on certain fish is extremely low. This is the fish that you should eat if you do not want to worry about mercury poisoning.

Fish is a great food worth adding to your diet because of the vitamins and minerals found in it. Omega-3 fatty acids are found in fish which actually help to fight off cancers and diseases. Continue reading and you can learn more benefits of fish:

1. Helps Avoid Depression - As stated above, fish contains Omega-3 fatty acids, and these are known to increase the levels of serotonin in the human brain. Therefore, the mind stays more optimistic and happier, leading to lesser instances of depression and low moods.

2. Prevents Alzheimer's - The consumption of fish helps limit the risk of high blood pressure. Therefore, the chances of dementia get greatly reduced. Moreover, the brain cells suffer lesser risk of damage due to the presence of polyunsaturated fatty acid in most kinds of fish.

3. Makes Skin Glow - This is one benefit that many people know about. Fish is actually really good for your skin. If you want to look younger, fish can do that through anti-wrinkle effects.

4. Helps Asthmatics - If you or your child has severe asthma, the best way to reduce the severity is by adding fish to one's diet. With so much protein that is needed to grow, this cuts asthma problems.

...Learn other benefits at Health News Centre: Health Benefits Of Eating Fish

Fish is really beneficial to one's health as you see and gives you more reason to add it to your diet. If you want to fight off all the things that we talked about, fish is a great natural way of doing so.




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